(Mainland only with some restrictions)
Soft and sweet, an all time English favourite. Also know as 'pomfret cakes' and as the name suggests, this liquorice was made in and around Pontefract.
Treacle, glucose syrup, cornflour, invert sugar syrup, wheat flour, liquorice extract, modified potato starch, vegetable oil, aniseed oil, glazing agent carnauba wax.
Contains wheat and gluten and may contain traces of sulpnites.
250g - £3.73
500g - £7.45
1Kg - £14.90
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